Day 114 takes the cake

My mom and I went a little overboard baking/decorating this Easter cake. And I could barely wait until after taking this picture to have a slice. And it's going to take a lot of self-control to not devour the entire thing.

Day 113 dyed.

In preparation for Easter we dyed eggs! This is one of those traditions I will never grow out of. It involves two things I love: crafts and food. Maybe for lunch tomorrow I'll eat ten hard-boiled eggs.

Day 109 is a secret garden

My local produce store is transforming into Easter/spring headquarters. It was equal parts jarring and amazing to see all of the flowers and fresh herbs lining the entrance. Such happy lovely colors definitely made the rainy day more manageable!

Day 93 is gearing up for Easter

Easter is just around the corner and my mom has begun decorating. She's had this little Easter tree forever. My grandmother made all of the eggs by hand. She was quite the crafty lady! I just need a handful of jellybeans and some of those Peeps Aislinn was coveting to make this picture complete!

Day 61 loves chocolate!

Like Aislinn, I too love blogging about food (one reason why we get along so well!). I know it's March, but is Easter really that close (I don't know when it is. Bad Catholic.)? For a chocolate fix my friend gave me this pack of Cadbury creme eggs- so rich and delicious. They are a close second to the Cadbury mini eggs, first introduced to me by Laura F. The mini eggs are so good I would literally steal them from a child. Toddlers, consider yourself warned!